March 11 to 13, 2025
Brussels, Belgium 
Registration is Now Open!
Early Bird prices EXTENDED. Now available until December 20th.
Organized by
BIOKET
The Bioeconomy’s Key Enabling Technologies Conference & Exhibition
220+
Inspiring
Speakers
10+
Innovation
Tours
50+
Countries
1300+
Attendees
220+
Sponsors & Exhibitors
2400+
B2B Meetings
Key highlights
Focus:
Objective:
Importance:
Organized by
In partnership with:
Why attend
BIOKET 2025?
Global
Networking
B2B
Meetings
Inspiring
Talks
High-Level
Audience
Innovation
Tours
Unique
Experience
Advisory board
Exhibit & Sponsorship
Reasons to BECOME a SPONSOR & Exhibitor
BIOKET 2025 | March 11-13 | Brussels
Meet our Sponsors & Exhibitors | BIOKET 2025
Diamond
Sponsor
Platinum
Sponsors
Gold
Sponsors
Silver
Sponsors
Bronze
Sponsors
Startups
Enhance Brand Visibility
Connect with Industry Leaders
Showcase Your Innovations
Engage in Thought Leadership
B2B
Meetings
Access Exclusive
Networking
Opportunities
Drive
Business
Growth
Support
Industry
Advancement
Gain
Competitive
Advantage
Unique
Branding Opportunities
We offer a range of sponsorship packages designed
to maximize your visibility and impact at the event.
Premium
Booth
Locations
Speaking
Opportunities
Branding
on Event
Materials
Exclusive
Networking
Sessions
Digital
Marketing
Exposure
Start Your Journey Now!
MEDIA PARTNERS
STRATEGIC PARTNERS
PrELIMINARY PROGRAM
Showcase your cutting-edge technologies and innovative equipment designs at BIOKET 2025: Present your breakthroughs, generate leads, network with industry leaders, and contribute to sustainability in the bioeconomy.
Registration & B2B Meetings - 8:30 AM - 9:45 AM
Opening Ceremony & Keynote Session 1 - 9:30 AM - 12:30 PM
9:30 AM - 12:30 PM
BIOKET's OPENING SESSION: Biotechnology and Biomanufacturing for Europe: Building a critical EU future
Sponsor
Organized in partnership with:
Details:
9:30 AM - 10:00 AM
10:00 AM - 12:30 PM
Biotechnology and the bioeconomy are changing industrial ecosystems within a global race to establish resilient supply chains and competitive positions. BIOKET arrives at the heart of the Europe with the technologies that drive progress and the companies that deliver outcomes. The opening plenary will address EU ambition, industrial strategy and the framework needed for Europe to play its full role on the world stage and shape a competitive and resilient future
Chairwoman
Claire Skentelbery
CEO | EuropaBio
Keynote Speaker
EU Commission representative - to be determined
Keynote Speaker
Johan Weimann
Regional President Europe, SVP Food & Beverage Biosolutions Europe | Novonesis
Round Table
Enabler
Kevin Wenger
Executive VP | Group Mascoma and Lallemand R&D Corporate team
Shifter
Christophe Durand
V.P. Sustainable Material Solutions & Partnerships | Michelin
Brand Owner
Philippe Teissier
R&I Ferment and Fermentation Director | Danone Nutricia Research
Pioneer
Frédéric Van Gansberghe
CEO | Futerro
Supporter
Nicoló Giacomuzzi-Moore
Executive Director | CBE-JU
Keynote Speaker
Olivier Rolland
Global Director Strategic Initiatives - R&I L'Oréal for the Future & Green Sciences | L'Oréal
Advanced Biotech for Sustainability (AB4S) Report from McKinsey
Presentation of the Advanced Biotech for Sustainability Report from EIT Food, Good Food Institute, L’Oréal, Evonik, DSM, Firmenich, Arsenale, Invert, Lallemand, Darwin International, Basecamp Research, Cradle and McKinsey.
Panel discussions with AB4S consortium members
Presentation of the Advanced Biotech for Sustainability Report from EIT Food, Good Food Institute, L’Oréal, Evonik, DSM, Firmenich, Arsenale, Invert, Lallemand, Darwin International, Basecamp Research, Cradle and McKinsey.
Round Table
Lunch Break - 12:30 PM - 2:00 PM
Startup Pitch - 2:00 PM - 3:35 PM
2:00 PM - 3:35 PM
Biotechnology and the bioeconomy are changing industrial ecosystems within a global race to establish resilient supply chains and competitive positions. BIOKET arrives at the heart of the Europe with the technologies that drive progress and the companies that deliver outcomes. The opening plenary will address EU ambition, industrial strategy and the framework needed for Europe to play its full role on the world stage and shape a competitive and resilient future
Chairwoman
Claire Skentelbery
CEO | EuropaBio
Keynote Speaker
EU Commission representative - to be determined
Keynote Speaker
Johan Weimann
Regional President Europe, SVP Food & Beverage Biosolutions Europe | Novonesis
Round Table
Enabler
Kevin Wenger
Executive VP | Group Mascoma and Lallemand R&D Corporate team
Shifter
Christophe Durand
V.P. Sustainable Material Solutions & Partnerships | Michelin
Brand Owner
Philippe Teissier
R&I Ferment and Fermentation Director | Danone Nutricia Research
Pioneer
Frédéric Van Gansberghe
CEO | Futerro
Supporter
Nicoló Giacomuzzi-Moore
Executive Director | CBE-JU
Keynote Speaker
Olivier Rolland
Global Director Strategic Initiatives - R&I L'Oréal for the Future & Green Sciences | L'Oréal
Advanced Biotech for Sustainability (AB4S) Report from McKinsey
Presentation of the Advanced Biotech for Sustainability Report from EIT Food, Good Food Institute, L’Oréal, Evonik, DSM, Firmenich, Arsenale, Invert, Lallemand, Darwin International, Basecamp Research, Cradle and McKinsey.
Panel discussions with AB4S consortium members
Presentation of the Advanced Biotech for Sustainability Report from EIT Food, Good Food Institute, L’Oréal, Evonik, DSM, Firmenich, Arsenale, Invert, Lallemand, Darwin International, Basecamp Research, Cradle and McKinsey.
Round Table
Sponsor
Workshop 1 - 2:00 PM - 3:35 PM
2:00 - 3:35
Biotechnology plays an essential and significant role for the delivery of EU goals for competitive, healthy, resilient and sustainable economies and societies. Applications are integrated throughout our industrial and social ecosystems, including the medicines that create and sustain a healthy society, agri-food supply chains, manufacturing processes, plus biomanufacturing of chemicals and consumer goods.
The European Commission Communication “Building the future with nature: Boosting Biotechnology and Biomanufacturing in the EU” which was published in March 2024 includes a streamlining regulatory study which will be assessing current regulatory obstacles for biotech innovations to reach the market. This study lays the ground for the EU Biotech Act and other initiatives announced in President Ursula Von der Layen in her political guidelines for the new Commission.
This workshop will focus on discussing the solutions for the overall improvement of product approval processes, including the use of innovative tools such as regulatory sandboxes and resolving the current regulatory challenges experienced by the fermentation industry. This workshop will contribute to the APROVALS project and EuropaBio EFIB statement 2025 which will be published after Bioket.
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Powered by
Workshop 2 - 2:00 PM - 3:35 PM
2:00 - 3:35
This workshop explores advanced techniques for strain development and process optimization. Participants will examine the steps involved in developing and refining strains, gaining insights into maximizing efficiency.
High-throughput technologies will be showcased, demonstrating their significant impact on strain development and process optimization.
The session aims to empower users with the knowledge and tools needed to make informed decisions and optimize their processes effectively.
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Powered by
B2B
Meetings
3:35 PM
Coffee Break - 3:35 PM - 4:05 PM
Sponsored by
Startup Pitch - 4:05 PM - 5:40 PM
4:05 - 5:40
Biotechnology and the bioeconomy are changing industrial ecosystems within a global race to establish resilient supply chains and competitive positions. BIOKET arrives at the heart of the Europe with the technologies that drive progress and the companies that deliver outcomes. The opening plenary will address EU ambition, industrial strategy and the framework needed for Europe to play its full role on the world stage and shape a competitive and resilient future
Chairwoman
Claire Skentelbery
CEO | EuropaBio
Keynote Speaker
EU Commission representative - to be determined
Keynote Speaker
Johan Weimann
Regional President Europe, SVP Food & Beverage Biosolutions Europe | Novonesis
Round Table
Enabler
Kevin Wenger
Executive VP | Group Mascoma and Lallemand R&D Corporate team
Shifter
Christophe Durand
V.P. Sustainable Material Solutions & Partnerships | Michelin
Brand Owner
Philippe Teissier
R&I Ferment and Fermentation Director | Danone Nutricia Research
Pioneer
Frédéric Van Gansberghe
CEO | Futerro
Supporter
Nicoló Giacomuzzi-Moore
Executive Director | CBE-JU
Keynote Speaker
Olivier Rolland
Global Director Strategic Initiatives - R&I L'Oréal for the Future & Green Sciences | L'Oréal
Advanced Biotech for Sustainability (AB4S) Report from McKinsey
Presentation of the Advanced Biotech for Sustainability Report from EIT Food, Good Food Institute, L’Oréal, Evonik, DSM, Firmenich, Arsenale, Invert, Lallemand, Darwin International, Basecamp Research, Cradle and McKinsey.
Panel discussions with AB4S consortium members
Presentation of the Advanced Biotech for Sustainability Report from EIT Food, Good Food Institute, L’Oréal, Evonik, DSM, Firmenich, Arsenale, Invert, Lallemand, Darwin International, Basecamp Research, Cradle and McKinsey.
Round Table
Sponsor
Workshop 3 - 4:05 PM - 5:40 PM
4:05 - 5:40
The approach to innovation has been reinvented itself again and again. Particularly in the field of bioeconomy there seems to be no straight forward approach to successful commercialization – the feedstocks are complex, the products manifold, the market drivers unstable, investment needs big and risks high. We want to shed light on the various approaches to research and development and discuss:
- some best practices on specific examples from the areas of industrial biotechnology and bioinspired chemistry
- what’s best outsourced and what should you do in-house
- good examples for open innovation
- how should the interface look like between research and commercialization
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Powered by
Workshop 4 - 4:05 PM - 5:40 PM
4:05 - 5:40
Unlock the future of sustainable protein at Bioket 2025 with an exclusive look into the Farmÿng Project! This session offers a rare opportunity to discover how ŸnFarm, Europe’s largest insect industrial facility converts Tenebrio molitor larvae (yellow mealworm) into sustainable, high-quality proteins and lipids for animal nutrition, and insect manure as a natural fertiliser for soil applications.
This workshop will take you inside the project’s achievements. Dive into the latest advances in automated intralogistics for insect breeding and processing in an industrial context. Learn how Farmÿng’s developments on quality and safety assessment of insect-based ingredients, as well as the yellow mealworm genetics may shape the future of the insect industry.
Discover how Farmÿng contributes to the circular economy, and to an environment friendly conception of the industry compared to production processes of conventional protein sources.
Gain firsthand insights into the roadmap for scaling insect protein production globally, future partnerships, and regulatory strategies that are setting the stage for broader adoption. Join us at Bioket 2025 and be part of the solution shaping the protein landscape of tomorrow.
This project has received funding from the Biobased Industries Joint Undertaking (JU) under the European Union’s Horizon 2020 research and innovation programme under grant agreement No 837750.s
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Powered by
Workshop 5 - 4:05 PM - 5:40 PM
4:05 - 5:40
Join us for an interactive workshop where policy leaders will gain insights from industry experts on how to address key challenges in scaling up the bioeconomy.
This dynamic session will feature a panel of high-level experts discussing innovative policy recommendations designed to promote growth and sustainability.
Don’t miss the chance to connect with leading professionals, exchange ideas, and collaborate on solutions that can shape the future of our industry.
AGENDA WORKSHOP
4:05 PM – Welcome: Policy recommendation links with Bioket’s Opening Session
4:15 PM – Status quo: Findings from the Shaping Bio analysis related to scale-up of the bioeconomy highlighting policy and governance, collaboration and financing aspects
4:30 PM – Fireside chat with innovators clarifying innovator scale-up challenges and investors clarifying scale-up investment challenges
4:45 PM – Q&A
4:50 PM – Moderated panel leading to practical policy recommendations
5:35 PM – Wrap-up
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Powered by
B2B
Meetings
5:40 PM
Welcome Reception - 6:00 PM - 7:30 PM
Sponsored by
Title 01 modelo
Registration & B2B Meetings - 8:30 AM - 10:00 AM
Keynote Session 2 - 10:00 AM - 12:30 PM
10:00 AM - 12:30 PM
This keynote session will delve into the critical themes shaping the future of the bioeconomy and sustainable development. Experts will explore the potential of bio-resources as a reservoir for innovative materials, the impact of land-use changes, and the transition to bio-based products. Discussions will also address the greenification of polyolefins, the defossilization of major chemical processes through low-carbon and carbon capture technologies, and the role of pioneering bio-based suppliers introducing novel molecules to the market. Additionally, through engaging presentations and a dynamic panel discussion, the session will examine the circularity and end-of-life solutions for bio-based materials, alongside key applications driving their adoption in various industries.
Plenary Introduction & Chairman
Fabien Deswarte
Strategic Partnerships for Sustainability Group Leader | L'Oréal
Keynote Speaker
Eduardo do Couto e Silva
Director | LNBR/CNPEM
Keynote Speaker
Lorie Hamelin
Chair Professor Award winner of Make Our Planet Great Again | INRAE - Toulouse Biotechnology Institute
Keynote Speaker
Anne-Marie Boulay
General Director | CIRAIG
Round Table
Round table Chairman
Philippe Osset
CEO | Solinnen
Rafael Pellicciotta
Strategy, Innovation & BD Manager | Braskem
Philippe Teissier
R&I Ferment and Fermentation Director | Danone Nutricia Research
Alois Kindler
Research Fellow | BASF
Julien Honoré
Head of Bioindustry & Plant Care | Roquette
Sponsor
Lunch Break - 12:30 PM - 2:00 PM
KET 1 - 2:00 PM - 3:35 PM
2:00 PM - 3:35 PM
This session will focus on the Key Enabling Technologies (KETs) driving innovation in precision fermentation. Participants will gain insights into the tools and techniques that are shaping the future of biomanufacturing, including cutting-edge process optimization, strain engineering, and automation systems. Expect to learn about real-world applications, case studies, and the challenges and opportunities that precision fermentation presents for achieving more efficient, sustainable, and scalable production processes.
Chairwoman
Fayza Daboussi
Scientific Director | TWB
Enzymatic Potential of Fungal Strains through Reliable and Cost-Efficient Enzyme Screening
Catalina Duran Garzon
R&D Engineer | CRIS by INVIVO GROUP
A Novel Multiparameter Sensor for Shake Flask Cultivations: Online Biomass, Dissolved Oxygen, and Fluorescence Monitoring for comprehensive Bioprocess Characterization
Julius Muno
Sale Manager | Scientific Bioprocessing (sbi)
Unleash the power of digital tools: process development and scale-up for chromatography units assisted by Run 4.0 & Perform 4.0
Quentin Sanlaville
R&D Coordinator | Applexion
Telescoping to intensify bioprocesses and downstream processing
Heleen De Wever
Team Manager Bioprocesses | VITO
Adaptation of mechanical extraction processes on biomass matrices
Audrey Comitis
Head of Production – Trituration and refining department | ITERG
Integration and intensification of downstream processing with a continuous fluidized bed rizer absorption system
Lisa-Marie Herlevi
Research and Technology Scientist | Luxembourg Institute of Science and Technology (LIST)
Sponsor
KET 2 - 2:00 PM - 3:35 PM
2:00 PM - 3:35 PM
This session will explore KETs that are transforming the development of bio-based materials and polymers. With real-world case studies, expert presentations, and cutting-edge research, this session will highlight the role of KETs in creating sustainable, eco-friendly alternatives to traditional polymers, driving advancements in industries like packaging, automotive, and construction.
Cellulose microspheres as a drop-in replacement for plastic microbeads: from synthesis to Commercialisation
Davide Mattia
CTO | Naturbeads ltd
Extending the range of applications of PHAs: a PHA-based formulation for films
Laurent Bélard
Scientific Director | Natureplast
Chitosan –making the most out of inherent structural properties of an underutilized biomolecule
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
Furan Bio-based materials development and downstream applications in China
Susan Zhu
Global Marketing Director | GS Biomats
5-HMF : When a sleeping giant wakes up
Daniel Zante
Project Manager | Michelin ResiCare
Agri-food wastes as multifunctional additives in the development of more sustainable polymer foams
Alberto Lopez-Gil
Team leader and project manager | CellMat Technologies
Sponsor
KET 3 - 2:00 PM - 3:35 PM
2:00 PM - 3:35 PM
This session will explore KETs that are transforming the development of bio-based food and feed ingredients. We will explore innovations in biomass conversion, fermentation, and enzymatic processes creating sustainable, nutritious alternatives for food and feed industries. With real-world case studies and expert insights on high-quality, scalable bio-based ingredients that meet the growing demand for eco-friendly and sustainable nutrition solutions.
Chairman
Bram Pareyt
R&D Director GRS Lab | Puratos
Turning legume waste- into gold
Adi Yehy
CEO | Fabumin
LabID – World’s first sourdough Microbiota test tool
Pieter Schürmann
Business Development Manager | LabID
Scaling up the brewing and fermentation process of cacao cell-based products
Adriana Gallego
Cell-cultured cocoa Lead | Food Brewer
Scaling up the brewing and fermentation process of cacao cell-based products
Winnie Dejonghe
Project Manager | VITO
Samabriva’s precision biomanufacturing platform – Industrializing hairy root-based expression system for a sustainable and local production of natural substances
Florian Cardon
Chief Business Officer | Samabriva
Innovative Extraction of Rapeseed Protein: Implementing the EthaNa Process for Sustainable Food Applications
Marlen Verges
Project Manager | Fraunhofer CBP
Sponsor
B2B
Meetings
3:35 PM
Coffee Break - 3:35 PM - 4:05 PM
Sponsored by
KET 4 - 4:05 PM - 5:40 PM
4:05 PM - 5:40 PM
This session will explore the critical role of CDMOs, synthetic biology, and key technology enablers in accelerating the industrialization of bio-based solutions. These innovation accelerators offer the infrastructure and technical expertise needed to optimize yield and scale development from lab to full-scale production. Discussions will include the latest advancements in strain development, synthetic biology, and process optimization, with case studies demonstrating successful collaborations that bring bio-based innovations to market.
Chairman
Guillaume Lamy
Commercial Director | ARD
Next-Gen Biomanufacturing: From Live Monitoring to Real-Time Analytics and Intelligent Decision-Making
Jöel Sirois
CEO | BioIntelligence
Floating Light Ball Reactor (FLBR): Scaling-up Algae Cultivation in Three Dimensions for Large-Scale Industrial Production
Timo Gehring
Professor of Bio- and Environmental Engineering | htw saar - university of applied sciences
Industrialization of Solid State Fermentation
Natsuki Fukano
Solid-State Fermentation Project Manager & Section Chief | Fujiwara
Upscaling the reductive depolymerization of lignin: from lab to pilot
Karolien Vanbroekhoven
Research Manager | VITO
Development of a Palmitic acid production process – a case study
Joanne Neary
Fermentation manager | CPI-UK
Sponsor
KET 5 - 4:05 PM - 5:40 PM
4:05 PM - 5:40 PM
This session will explore the transformative potential of bioenergies, including biofuels, Sustainable Aviation Fuels (SAF), and biohydrogen, in the global effort to achieve a low-carbon economy. We will delve into the latest innovations in biomass conversion, advanced biofuels, and hydrogen technologies that contribute to decarbonizing key sectors like aviation, maritime transport, and heavy industries. Discover how these bioenergy solutions are playing a crucial role in reducing emissions, enhancing energy security, and meeting net zero targets.
Chairman
Marcelo do Amaral
General Manager | leaf by Lesaffre
Technology roadmap: alcohol-to-jet routes for SAF production
Leonardo Teixeira
Coordinator of Business Intelligence | SENAI Innovation Institute for Biosynthetic and Fibers
Bringing Low-Carbon technologies to market: FUTUROL® as front row student
Kevin Lecoanet
Technology Engineer | AXENS
Advancing Biofuels, Biochemicals, Biopolymers Process Solutions for a Sustainable Tomorrow
Greta Giacobazzi
Sales Manager for Polymer Technologies and Licenses | Sulzer
Environmental challenges and issues surrounding biomass for SAF production
Aicha El Khamlichi
Engineer | ADEME
Sponsor
KET 6 - 4:05 PM - 5:40 PM
4:05 PM - 5:40 PM
This session will focus on the development of sustainable bio-based ingredients for the cosmetics and healthcare sectors driving sustainability and effectiveness in beauty and health solutions. We will explore cutting-edge advancements in biotechnology, synthetic biology, and strain development to create high-performance, eco-friendly products.
Eco-design process to produce performing and more sustainable amino acids based foaming surfactants
Florent Bouxin
Open Innovation Team Leader | SEPPIC
From hemp residues to valuable therapeutic polyphenol extract: The benefits of multi-center project aimed at development of a new extraction process
Annabelle St-Pierre
Researcher | Innofibre - Cégep de Trois-Rivières
Akeem Gardner
CEO & Founder | Canurta
From genes to solutions: Siderophores in sustainable science and biotechnology
Bita Pourmohsenin
PhD Student Researcher | University of Tübingen
Enhancing Stilbene Recovery from fermentation broth: An In-Depth Analysis of Adsorption Processes
Morad Chadni
Head of the Process Engineering Team | URD ABI
Biomolecules for the Bioeconomy
Stéphane Desobry
Professor | Université de Lorraine
Sponsor
B2B
Meetings
5:40 PM
Cheese & Wine Cocktail - 6:00 PM - 7:30 PM
Sponsor
Gala Dinner - 8:00 PM - 10:30 PM
Sponsor
B2B Meetings - 8:30 AM - 10:30 AM
KET 7 - 9:00 AM - 10:30 AM
9:00 AM - 10:30 AM
This session will showcase innovative technologies and approaches shaping the future of biomass utilization, focusing on zero-waste and circular biorefineries. Participants will gain insights into cutting-edge processes, the importance of feedstock flexibility, and the challenges of scaling biorefineries while ensuring sustainability and circularity. This session emphasizes practical applications, partnerships, and strategies to address the evolving needs of the bioeconomy.
Creating new biobased value chains: Challenges and opportunities for biorefineries
Joachim Merziger
Chief Commercial Officer | Afyren
How to successfully use life cycle assessment to inform biomass valorization, a case study compilation
Melissa Harclerode
Director of Research | Boundless Impact Research & Analysis
The race for biobased – from idea to market
Maddalena Logrieco
Researcher | MNEXT - Avans
Advancing Renewable Gas Production: Industrial Demonstration of a Patented Two-Stage Reactor for Biological Methanation Coupled with Anaerobic Digestion
Stéphane Palmade
Chief Technical Officer | Enosis
3D Dandelion Project: combining bio technologies to meet critical needs
Bruno Pary
President | BMP Consulting
Lignin as a new raw material or its struggle with commercialization
Ulrike Junghans
Head of Department Regenerative Resources | Fraunhofer CBP
Sponsor
KET 8 - 9:00 AM - 10:30 AM
9:00 AM - 10:30 AM
This session will explore the untapped potential of marine and extremophilic microorganisms in developing bioactive biosurfactants and siderophores with custom properties for applications in the pharmaceutical, nutraceutical, and agricultural sectors. Discover the latest innovations in microbial screening, integration of gene and compound databases, machine learning, metabolic engineering, laboratory fermentation, pilot-scale bioprocess optimization, and testing of end-user applications.
Chairman
Advancements in Machine Learning and Data Management for Biosurfactant and Siderophore Research in the SECRETed Project
Manuel Salvador de Lara
Project Coordinator and Technical Manager | Idener
Screening for biosurfactants and siderophores in diverse microorganisms
Bjorn Adalsteinsson
Project Manager | Matis
Genetic engineering strategies for production of novel amphiphilic compounds of industrial interest from extreme environments
Montserrat Argandoña
Associate Professor | University of Sevilla
Lab scale production and novel technologies for the chemical characterization of targeted molecules
Nikolas Fokialakis
Associate Professor | University of Athens
Optimisation and scale-up of new fermentation processes in the SECRETed project
Tanja Meyer
European Project Coordinator | BBEPP
Unveiling the potential of marine biosurfactants and siderophores, a multi-sector use validation
Martina Vakarelova
CO-CEO | Sphera Encapsulation
Sponsor
KET 9 - 9:00 AM - 10:30 AM
9:00 AM - 10:30 AM
This session will dive into the technologies that are converting biomass into high-value molecules, contributing to net zero targets. We will explore full-process innovations, including bioconversion, advanced chemical processing, and valorization techniques that enable sustainable production. Discover integrated fermentation and chemical processes optimizing production and unlocking the full potential of bio-based solutions in achieving a defossilized economy
Lignovations’ Advanced Lignin Refinement: Enabling High-Value Applications with Colloidal Lignin Particles (CLPs)
Stefan Beisl
Head of R&D | Lignovation
Towards an industrial supply of functionalized biobased aromatics
Pauline Rullière
Head of R&D | Pili
Extracting what matters: the role of membranes in bioprocesses
Joao Andre
Bus. Dev. Manager | Kovalus Separation Solutions
From variable plant feedstocks variability to fibre applications – Lessons from interdisciplinary research within the Bioeconomy Science Centre NRW
Holger Klose
Head of Research "Alternative Biomass" | Institute of Bio- and Geosciences 2 - Plant Sciences, Forschungszentrum Jülich GmbH
Leading the Way with the First Woody Biorefinery: Redefining Biomaterials at Industrial Scale
Peep Pitk
CDO | Fibenol
Suzano Ecolig®: Expanding biopossibilities for a sustainable future from eucalyptus kraft lignin
Marta Deucher
Business Manager | Suzano SA
Sponsor
B2B
Meetings
9:00 AM
10:30 AM
Coffee Break - 10:30 AM - 11:00 AM
Sponsored by
Keynote Session 3 - 11:00 AM - 1:00 PM
11:00 AM - 1:00 PM
At the forefront of biotechnology, this session will highlight cutting-edge Key Enabling Technologies (KETs) that enhance efficiency, reduce costs, and drive sustainability in biomanufacturing. Industry experts will showcase successful applications, address the challenges of transitioning from batch to continuous enzymatic and fermentation processes, and discuss the critical role of biotechnology in advancing Europe’s environmental and industrial strategies.
Chairwoman
Juliette Martin
Scientific Communication Manager | Seqens
Keynote speaker
Francesca Paradisi
Professor of Sustainable Pharmaceutical Chemistry | University of Bern
Keynote speaker
Vitor Verdelho
General Manager EABA & CEO cell4food
Round Table
Joshua Britton
CEO | Debut
Bjorn Heijstra
VP of Commercial Innovation | LanzaTech
Nico Snoeck
Business Development Manager | BBEPP
Sponsor
Christian Patermann BIOKET Bioeconomy Award - 1:00 PM - 1:15 PM
1:00 PM - 1:15 PM
BIOKET is honored to introduce the Christian Patermann Bioeconomy Innovation Award, named after the visionary widely recognized as the father of the European bioeconomy.
As a pioneer, Christian Patermann played a fundamental role in shaping the Knowledge-Based Bioeconomy (KBBE) concept within the European Commission, laying the foundation for today’s bioeconomy strategies worldwide.
This award celebrates breakthrough technologies and innovations that will drive the future of the bio-based economy, recognizing those who embody the pioneering spirit of Christian Patermann. His acceptance to give his name to this award is a true honor and a testament to his enduring impact on the global bioeconomy community.
The award ceremony will take place on March 13th at 1:00 PM during BIOKET 2025, where the most promising innovation will be recognized in front of key stakeholders, industry leaders, and policymakers.
Join us in celebrating innovation, vision, and impact at the heart of the bioeconomy revolution!
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Sponsor
Lunch Break - 1:00 PM - 2:00 PM
Sponsored by
Workshop 6 - 2:00 PM - 4:00 PM
2:00 PM - 4:00 PM
BIOTRANSFORM is an initiative dedicated to accelerating the shift from linear, fossil-based systems to circular, bio-based models. These are the key highlights of BIOTRANSFORM:
- Demonstrating innovative circular bioeconomy pathways tailored to regional contexts of six European case studies in Andalusia (Spain), Northern Burgenland (Austria), Western Macedonia (Greece), Finland, Charles Spa Region (Czech Republic), and North Rhine-Westphalia (Germany), following a new circular bioeconomy transformation methodology.
- Delivering actionable insights through roadmaps and tools for policymakers, industry leaders, and communities to adopt circular bioeconomy practices.
- Offering cutting-edge governance models with practical solutions to overcome institutional barriers and foster collaboration across sectors.
Our proposed event will provide attendees with a comprehensive understanding of the project’s achievements, actionable outcomes, and future potential. With BIOKET’s focus on bioeconomy technologies and innovation, this collaboration is a perfect match to showcase how BIOTRANSFORM bridges science and practice to create impactful solutions for Europe’s green transition.
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Powered by
Workshop 7 - 2:00 PM - 4:00 PM
2:00 PM - 4:00 PM
Join us for an inspiring workshop hosted by EIT Food, where biotechnology’s transformative potential in the agri-food sector takes center stage. Discover emerging trends, cutting-edge technologies, and actionable insights to tackle food system challenges. EIT Food will showcase its unique role as a catalyst and connector, highlighting powerful partnerships, co-financed opportunities, and pre-competitive initiatives driving real impact. Don’t miss your chance to shape the future of food innovation!
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Powered by
Workshop 5 - 2:00 PM - 4:00 PM
2:00 PM - 4:00 PM
Sponsor
Site Visit 1 - 1:30 PM - 5:30 PM
1:30 PM -
5:30 PM
Ajinomoto Sustainable Solutions produce green specialties in a sustainable and efficient way. During the site visit, you will be able to understand how Ajinomoto transform their product into a sustainable version.
As a reliable partner for companies in various sectors, such as cosmetics, fragrances, food and feed, their customers trust upon them to solve complex problems and create innovative products. This is based on their outstanding chemical & biochemical expertise to shift existing processes to sustainable alternatives.
During the site visit you