March 11 to 13, 2025
Brussels, Belgium
Registration is Now Open!
Early Bird prices EXTENDED. Now available until December 20th.
Organized by
BIOKET
The Bioeconomy’s Key Enabling Technologies Conference & Exhibition
220+
Inspiring
Speakers
10+
Innovation
Tours
50+
Countries
1300+
Attendees
220+
Sponsors & Exhibitors
2400+
B2B Meetings
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BIOKET 2025 | March 11-13 | Brussels
Meet our Sponsors & Exhibitors | BIOKET 2025
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PrELIMINARY PROGRAM
Showcase your cutting-edge technologies and innovative equipment designs at BIOKET 2025: Present your breakthroughs, generate leads, network with industry leaders, and contribute to sustainability in the bioeconomy.
- MARCH 11, 2025
- MARCH 12, 2025
- MARCH 13, 2025
Registration & B2B Meetings - 8:30 AM - 9:45 AM
Opening Ceremony & Keynote Session 1 - 9:30 AM - 12:30 PM
9:30 AM - 12:30 PM
BIOKET's OPENING SESSION: Biotechnology and Biomanufacturing for Europe: Building a critical EU future
Organized in partnership with:
Sponsor
Details:
9:30 AM - 10:00 AM
10:00 AM - 12:30 PM
Biotechnology and the bioeconomy are changing industrial ecosystems within a global race to establish resilient supply chains and competitive positions. BIOKET arrives at the heart of the Europe with the technologies that drive progress and the companies that deliver outcomes. The opening plenary will address EU ambition, industrial strategy and the framework needed for Europe to play its full role on the world stage and shape a competitive and resilient future
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Lunch Break - 12:30 PM - 2:00 PM
Startup Pitch - 2:00 PM - 3:35 PM
2:00 PM - 3:35 PM
Biotechnology and the bioeconomy are changing industrial ecosystems within a global race to establish resilient supply chains and competitive positions. BIOKET arrives at the heart of the Europe with the technologies that drive progress and the companies that deliver outcomes. The opening plenary will address EU ambition, industrial strategy and the framework needed for Europe to play its full role on the world stage and shape a competitive and resilient future
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Sponsor
Workshop 1 - 2:00 PM - 3:35 PM
2:00 - 3:35
The APROVALS project aims to facilitate the deployment and integration of emerging technologies in the field of cellular agriculture by implementing a testing environment that serves innovators throughout the development process of their products. The project is part of an initiative to deploy and integrate emerging technologies in cellular agriculture, with 3 main activities to be implemented within this project:
- A dedicated testing environment (sandbox) where innovators can refine their solutions, thus fostering their development and accelerating their market launch.
- An expert group to facilitate collaboration between key actors in cellular agriculture, including start-ups, growing SMEs, and innovation support players.
- A transparent dialogue platform with regulators and policymakers to provide recommendations based on results from the testing environment.
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Sponsor
Workshop 2 - 2:00 PM - 3:35 PM
2:00 - 3:35
This workshop explores advanced techniques for strain development and process optimization. Participants will examine the steps involved in developing and refining strains, gaining insights into maximizing efficiency.
High-throughput technologies will be showcased, demonstrating their significant impact on strain development and process optimization.
The session aims to empower users with the knowledge and tools needed to make informed decisions and optimize their processes effectively.
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Sponsor
B2B
Meetings
3:35 PM
Coffee Break - 3:35 PM - 4:05 PM
Sponsored by
Startup Pitch - 4:05 PM - 5:40 PM
4:05 - 5:40
Biotechnology and the bioeconomy are changing industrial ecosystems within a global race to establish resilient supply chains and competitive positions. BIOKET arrives at the heart of the Europe with the technologies that drive progress and the companies that deliver outcomes. The opening plenary will address EU ambition, industrial strategy and the framework needed for Europe to play its full role on the world stage and shape a competitive and resilient future
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Sponsor
Workshop 3 - 4:05 PM - 5:40 PM
4:05 - 5:40
The approach to innovation has been reinvented itself again and again. Particularly in the field of bioeconomy there seems to be no straight forward approach to successful commercialization – the feedstocks are complex, the products manifold, the market drivers unstable, investment needs big and risks high. We want to shed light on the various approaches to research and development and discuss:
- some best practices on specific examples from the areas of industrial biotechnology and bioinspired chemistry
- what’s best outsourced and what should you do in-house
- good examples for open innovation
- how should the interface look like between research and commercialization
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Partner
Workshop 4 - 4:05 PM - 5:40 PM
4:05 - 5:40
Unlock the future of sustainable protein at Bioket 2025 with an exclusive look into the Farmÿng Project! This session offers a rare opportunity to discover how ŸnFarm, Europe’s largest insect industrial facility converts Tenebrio molitor larvae (yellow mealworm) into sustainable, high-quality proteins and lipids for animal nutrition, and insect manure as a natural fertiliser for soil applications.
This workshop will take you inside the project’s achievements. Dive into the latest advances in automated intralogistics for insect breeding and processing in an industrial context. Learn how Farmÿng’s developments on quality and safety assessment of insect-based ingredients, as well as the yellow mealworm genetics may shape the future of the insect industry.
Discover how Farmÿng contributes to the circular economy, and to an environment friendly conception of the industry compared to production processes of conventional protein sources.
Gain firsthand insights into the roadmap for scaling insect protein production globally, future partnerships, and regulatory strategies that are setting the stage for broader adoption. Join us at Bioket 2025 and be part of the solution shaping the protein landscape of tomorrow.
This project has received funding from the Biobased Industries Joint Undertaking (JU) under the European Union’s Horizon 2020 research and innovation programme under grant agreement No 837750.s
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Sponsor
B2B
Meetings
5:40 PM
Welcome Reception - 6:00 PM - 7:30 PM
Sponsored by
Title 01 modelo
Registration & B2B Meetings - 8:30 AM - 10:00 AM
Keynote Session 2 - 10:00 AM - 12:30 PM
10:00 AM - 12:30 PM
Sponsor
Lunch Break - 12:30 PM - 2:00 PM
KET 1 - 2:00 PM - 3:35 PM
2:00 PM - 3:35 PM
This session will focus on the Key Enabling Technologies (KETs) driving innovation in precision fermentation. Participants will gain insights into the tools and techniques that are shaping the future of biomanufacturing, including cutting-edge process optimization, strain engineering, and automation systems. Expect to learn about real-world applications, case studies, and the challenges and opportunities that precision fermentation presents for achieving more efficient, sustainable, and scalable production processes.
Enzymatic Potential of Fungal Strains through Reliable and Cost-Efficient Enzyme Screening
To be confirmed
CRIS by INVIVO GROUP
A Novel Multiparameter Sensor for Shake Flask Cultivations: Online Biomass, Dissolved Oxygen, and Fluorescence Monitoring for comprehensive Bioprocess Characterization
Julius Muno
Sale Manager | Scientific Bioprocessing (sbi)
Unleash the power of digital tools: process development and scale-up for chromatography units assisted by Run 4.0 & Perform 4.0
Quentin Sanlaville
R&D Coordinator | Applexion
Telescoping to intensify bioprocesses and downstream processing
Heleen De Wever
Team Manager Bioprocesses | VITO
Adaptation of mechanical extraction processes on biomass matrices
Audrey Comitis
Head of Production – Trituration and refining department | ITERG
Sponsor
KET 2 - 2:00 PM - 3:35 PM
2:00 PM - 3:35 PM
This session will explore KETs that are transforming the development of bio-based materials and polymers. With real-world case studies, expert presentations, and cutting-edge research, this session will highlight the role of KETs in creating sustainable, eco-friendly alternatives to traditional polymers, driving advancements in industries like packaging, automotive, and construction.
Cellulose microspheres as a drop-in replacement for plastic microbeads: from synthesis to Commercialisation
Davide Mattia
CTO | Naturbeads ltd
Lignin as a new raw material or its struggle with commercialization
Ulrike Junghans
Head of Department Regenerative Resources | Fraunhofer CBP
Extending the range of applications of PHAs: a PHA-based formulation for films
Laurent Bélard
Scientific Director | Natureplast
Chitosan –making the most out of inherent structural properties of an underutilized biomolecule
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
Furan Bio-based materials development and downstream applications in China
Susan Zhu
Global Marketing Director | GS Biomats
Sponsor
KET 3 - 2:00 PM - 3:35 PM
2:00 PM - 3:35 PM
This session will explore KETs that are transforming the development of bio-based food and feed ingredients. We will explore innovations in biomass conversion, fermentation, and enzymatic processes creating sustainable, nutritious alternatives for food and feed industries. With real-world case studies and expert insights on high-quality, scalable bio-based ingredients that meet the growing demand for eco-friendly and sustainable nutrition solutions.
Turning legume waste- into gold
Adi Yehy
CEO | Fabumin
Innovative Extraction of Rapeseed Protein: Implementing the EthaNa Process for Sustainable Food Applications
Marlen Verges
Project Manager | Fraunhofer CBP
Sponsor
B2B
Meetings
3:35 PM
Coffee Break - 3:35 PM - 4:05 PM
Sponsored by
KET 4 - 4:05 PM - 5:40 PM
4:05 PM - 5:40 PM
This session will explore the critical role of CDMOs, synthetic biology, and key technology enablers in accelerating the industrialization of bio-based solutions. These innovation accelerators offer the infrastructure and technical expertise needed to optimize yield and scale development from lab to full-scale production. Discussions will include the latest advancements in strain development, synthetic biology, and process optimization, with case studies demonstrating successful collaborations that bring bio-based innovations to market.
Next-Gen Biomanufacturing: From Live Monitoring to Real-Time Analytics and Intelligent Decision-Making
Jöel Sirois
CEO | BioIntelligence
Floating Light Ball Reactor (FLBR): Scaling-up Algae Cultivation in Three Dimensions for Large-Scale Industrial Production
Timo Gehring
Professor of Bio- and Environmental Engineering | htw saar - university of applied sciences
Industrialization of Solid State Fermentation
Natsuki Fukano
Solid-State Fermentation Project Manager & Section Chief | Fujiwara
Upscaling the reductive depolymerization of lignin: from lab to pilot
Karolien Vanbroekhoven
Research Manager | VITO
Sponsor
KET 5 - 4:05 PM - 5:40 PM
4:05 PM - 5:40 PM
This session will explore the transformative potential of bioenergies, including biofuels, Sustainable Aviation Fuels (SAF), and biohydrogen, in the global effort to achieve a low-carbon economy. We will delve into the latest innovations in biomass conversion, advanced biofuels, and hydrogen technologies that contribute to decarbonizing key sectors like aviation, maritime transport, and heavy industries. Discover how these bioenergy solutions are playing a crucial role in reducing emissions, enhancing energy security, and meeting net zero targets.
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Sponsor
KET 6 - 4:05 PM - 5:40 PM
4:05 PM - 5:40 PM
This session will focus on the development of sustainable bio-based ingredients for the cosmetics and healthcare sectors driving sustainability and effectiveness in beauty and health solutions. We will explore cutting-edge advancements in biotechnology, synthetic biology, and strain development to create high-performance, eco-friendly products.
Eco-design process to produce performing and more sustainable amino acids based foaming surfactants
Florent Bouxin
Open Innovation Team Leader | SEPPIC
From hemp residues to valuable therapeutic polyphenol extract: The benefits of multi-center project aimed at development of a new extraction process
Annabelle St-Pierre
Researcher | Innofibre - Cégep de Trois-Rivières
Akeem Gardner
CEO & Founder | Canurta
From genes to solutions: Siderophores in sustainable science and biotechnology
Bita Pourmohsenin
PhD Student Researcher | University of Tübingen
Enhancing Stilbene Recovery from fermentation broth: An In-Depth Analysis of Adsorption Processes
Morad Chadni
Head of the Process Engineering Team | URD ABI
Sponsor
B2B
Meetings
5:40 PM
Cheese & Wine Cocktail - 6:00 PM - 7:30 PM
Sponsor
Gala Dinner - 8:00 PM - 10:30 PM
Sponsor
B2B Meetings - 8:30 AM - 10:30 AM
KET 7 - 9:00 AM - 10:30 AM
9:00 AM - 10:30 AM
This session will showcase innovative technologies and approaches shaping the future of biomass utilization, focusing on zero-waste and circular biorefineries. Participants will gain insights into cutting-edge processes, the importance of feedstock flexibility, and the challenges of scaling biorefineries while ensuring sustainability and circularity. This session emphasizes practical applications, partnerships, and strategies to address the evolving needs of the bioeconomy.
Creating new biobased value chains: Challenges and opportunities for biorefineries
Joachim Merziger
Chief Commercial Officer | Afyren
How to successfully use life cycle assessment to inform biomass valorization, a case study compilation
Melissa Harclerode
Director of Research | Boundless Impact Research & Analysis
The race for biobased – from idea to market
Maddalena Logrieco
Researcher | MNEXT - Avans
Advancing Renewable Gas Production: Industrial Demonstration of a Patented Two-Stage Reactor for Biological Methanation Coupled with Anaerobic Digestion
Stéphane Palmade
Chief Technical Officer | Enosis
3D Dandelion Project: combining bio technologies to meet critical needs
Bruno Pary
President | BMP Consulting
Sponsor
KET 8 - 9:00 AM - 10:30 AM
9:00 AM - 10:30 AM
This session will explore the untapped potential of algal biomass and latest innovations in algal cultivation, harvesting technologies, and conversion processes that enable the production of biofuels, bioplastics, and high-value bio-based products. Expect discussions on the scalability of algal biomass solutions, sustainability benefits, and emerging market opportunities. Discover how algal biomass is poised to become a cornerstone of the bioeconomy, offering both environmental and economic advantages.
Optimisation and scale-up of new fermentation processes in the SECRETed project
Sofie Lodens
Project Acquisition Coordinator | BBEUPP
Advancements in Machine Learning and Data Management for Biosurfactant and Siderophore Research in the SECRETed Project
Manuel Salvador de Lara
Project Coordinator and Technical Manager | Idener
Lab scale production and novel technologies for the chemical characterization of targeted molecules
Nikolas Fokialakis
Associate Professor | University of Athens
Genetic engineering strategies for production of novel amphiphilic compounds of industrial interest from extreme environments
Monsterrat Argandoña
Associate Professor | University of Sevilla
Screening for biosurfactants and siderophores in diverse microorganisms
Bjorn Adalsteinsson
Project Manager | Matis
Unveiling the potential of marine biosurfactants and siderophores, a multi-sector use validation
Martina Vakarelova
CO-CEO | Sphera Encapsulation
Sponsor
KET 9 - 9:00 AM - 10:30 AM
9:00 AM - 10:30 AM
This session will dive into the technologies that are converting biomass into high-value molecules, contributing to net zero targets. We will explore full-process innovations, including bioconversion, advanced chemical processing, and valorization techniques that enable sustainable production. Discover integrated fermentation and chemical processes optimizing production and unlocking the full potential of bio-based solutions in achieving a defossilized economy
Lignovations’ Advanced Lignin Refinement: Enabling High-Value Applications with Colloidal Lignin Particles (CLPs)
Stefan Beisl
Head of R&D | Lignovation
Towards an industrial supply of functionalized biobased aromatics
Pauline Rullière
Head of R&D | Pili
Extracting what matters: the role of membranes in bioprocesses
Joao Andre
Bus. Dev. Manager | Kovalus Separation Solutions
Development of a Palmitic acid production process – a case study
Joanne Neary
Fermentation Manager | CPI-UK
Integration and intensification of downstream processing with a continuous fluidized bed rizer absorption system
Lisa-Marie Herlevi
Research and Technology Scientist | Luxembourg Institute of Science and Technology (LIST)
Sponsor
B2B
Meetings
9:00 AM
10:30 AM
Coffee Break - 10:30 AM - 11:00 AM
Sponsored by
Keynote Session 3 - 11:00 AM - 1:00 PM
11:00 AM - 1:00 PM
At the forefront of biotechnology, this session will highlight cutting-edge Key Enabling Technologies (KETs) that enhance efficiency, reduce costs, and drive sustainability in biomanufacturing. Industry experts will showcase successful applications, address the challenges of transitioning from batch to continuous enzymatic and fermentation processes, and discuss the critical role of biotechnology in advancing Europe’s environmental and industrial strategies.
Chairwoman
Juliette Martin
Scientific Communication Manager | Seqens
Francesca Paradisi
Professor of Sustainable Pharmaceutical Chemistry | University of Bern
Joshua Britton
CEO | Debut
Bjorn Heijstra
VP of Commercial Innovation | LanzaTech
Karel De Winter
Head of Technology Development | BBEUPP
Vitor Verdelho
General Manager EABA & CEO cell4food
Sponsor
Lunch Break - 1:00 PM - 2:00 PM
Sponsored by
Workshop 3 - 4:05 PM - 5:40 PM
4:05 - 5:40
The approach to innovation has been reinvented itself again and again. Particularly in the field of bioeconomy there seems to be no straight forward approach to successful commercialization – the feedstocks are complex, the products manifold, the market drivers unstable, investment needs big and risks high. We want to shed light on the various approaches to research and development and discuss:
- some best practices on specific examples from the areas of industrial biotechnology and bioinspired chemistry
- what’s best outsourced and what should you do in-house
- good examples for open innovation
- how should the interface look like between research and commercialization
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Partner
Site Visit 1 - 1:30 PM - 5:30 PM
1:30 PM - 5:30 PM
Ajinomoto Sustainable Solutions produce green specialties in a sustainable and efficient way. During the site visit, you will be able to understand how Ajinomoto transform their product into a sustainable version.
As a reliable partner for companies in various sectors, such as cosmetics, fragrances, food and feed, their customers trust upon them to solve complex problems and create innovative products. This is based on their outstanding chemical & biochemical expertise to shift existing processes to sustainable alternatives.
During the site visit you will pass by the main contributing parts of Ajinomoto CDMO services, such as labs, pilot plant, extraction plant and the synthesis units, including their continuous flow equipment.
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Sponsor
Site Visit 2 - 1:30 PM - 5:30 PM
1:30 PM - 5:30 PM
Puratos is a global supplier of food solutions and ingredients for bakery, patisserie and chocolate. Their innovations are driven by Health & Well-Being and Sustainability, doing good towards a Better Planet, Better Life, Better Health.
Puratos is proud to welcome you in their Global Headquarters, which next to a production facility, hosts an Innovation Center and our Inspirience Center. You will be able to meet with R&D teams and application specialists who train and co-create with customers, with Group R&D teams that feed the innovation pipelines through an open innovation approach, and see their (semi-)industrial equipment to create and validate new bakery, patisserie and chocolate innovations. In their PuraDome, you will see how our Mission to Mars inspires us through the challenges faced on Mars to innovate on Earth.
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Offered by
Site Visit 3 - 1:30 PM - 5:30 PM
1:30 PM - 5:30 PM
Explore Europe’s largest pilot-scale infrastructure for lignin fractionation and refining. Learn how VITO collaborates with industry and research partners to develop advanced, bio-based building blocks from lignin, paving the way for sustainable and value-added innovations.
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Sponsor
Site Visit 4 - 1:30 PM - 5:30 PM
1:30 - 5:30
Biotechnology and the bioeconomy are changing industrial ecosystems within a global race to establish resilient supply chains and competitive positions. BIOKET arrives at the heart of the Europe with the technologies that drive progress and the companies that deliver outcomes. The opening plenary will address EU ambition, industrial strategy and the framework needed for Europe to play its full role on the world stage and shape a competitive and resilient future
Chairman
Olivier Galy
CTO/COO | TWB
Alternative proteins: novel sources, processes and applications – how to mix and match
Christine Rasche
Head of Business Area Sustainable Chemistry | Fraunhofer IGB
TEKINBIO: a versatile solution for constantly evolving technologies
Astrid Soulies
R&D Fermentation Engineer | Boccard
Sponsor
The 2024 edition of BIOKET, which took place from March 19 to 21 in Reims, France, was a resounding success and an unmissable event for all companies, professionals and enthusiasts in the bioeconomy sector. We brought a program full of inspiring lectures, interactive workshops, and presentations of cutting-edge innovations shaping the future of the bioeconomy.
Be sure to check out the last edition program and showguide to stay inspired.
They Say
Consultant at AAO
Venue & Accomodation
March 11 to 13, 2025
Brussels, Belgium
Tickets
All prices are excl VAT
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21% VAT will be charged upon registration (VAT can be reclaimed from the Belgian authorities, under certain conditions, by using the applicable refund procedures).
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Gala dinner not included in the registration fees.
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*VSE´s (Very small entreprises) = Less than 10 employees + not be a subsidiary of a large group.
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**Startup registration conditions: Capital Max 10M€ – not older than 7 years – Turn over: Max 1M€.